Posts tagged Carlsbad Mexican Restaurant

Check out Our Special Valentine’s Day Menu


Love is in the air at Casa de Bandini! Check out our delicious three-course dinner for $29.

It’s Spring – Eat Green!


Concha de Guacamole

St. Patrick’s Day is over, but we’re still seeing lots of green! When you see “verde” on our menu, you can bet it will be fresh, flavorful and delicious. Take our green food challenge and try something green from our menu on your next visit:

Ensalada Verde: garden greens, tomatoes and cheese in a concha shell with your choice of dressing

Enchiladas Verdes: two enchiladas stuffed with cheese and topped with our salsa verde, sour cream, more cheese and roasted California chiles, served with frijoles and Mexican rice

Enchiladas Verdes de Pollo: seasoned chicken wrapped in two corn tortillas, topped with tomatillo sauce and served with a concha of black beans and sprinkled with parmesan cheese

And of course, we can’t forget our tasty (and cute!) Concha de Guacamole. You’ll love this crispy flour tortilla with fresh guacamole, sprinkled with jack and cheddar cheese and served with chips.

See our full menu here.

San Diego Restaurant Week, Winter 2014





New Seasonal Specials at Casa de Bandini


Casa de Bandini Seasonal Specials

Casa de Bandini’s Gift Card Is The Perfect Stocking Stuffer!



Casa de Bandini Gift Cards

Casa de Bandini Gift Cards: The Perfect Gift or Stocking Stuffer

Happy Holidays from Diane Powers and All of Us at Casa de Bandini!



Diane Powers and Casa de Bandini Happy Holidays 2012

Casa de Bandini: Banquets and Catering


Casa de Bandini in Carlsbad


If you’re like most residents of North County, Casa de Bandini in Carlsbad is hands down your favorite Mexican Restaurant. It’s also surprising how many loyal Bandini fans from the old days in Old Town still make the trek up the 5 freeway to enjoy the award winning food, and of course those famous margaritas!

But there’s another side of Casa de Bandini we’d like to tell you a little about: banquets and catering. Our Restaurant Manager Gilbert Gastelum and Banquet Supervisor Ingrid Loreto have assembled a banquet and catering lineup that can satisfy any gathering from a small breakfast meeting to a complete dinner at a company’s offices.

It’s also that time of year again for wedding rehearsal dinners and receptions. If you have a spring or summer wedding coming up and have not yet booked a location for these events give Ingrid a call and she will let you know about availability of space if you want to have the festivities at Casa de Bandini, as well as the different food offerings available. She’ll also tell you about bringing the party to you if that’s an option you’d like to explore.

Ingrid can be reached at 760-634-3443 or via e-mail at Get in touch with us and we’ll gladly help you with your event, small or large. Special buffets can be designed for groups as small as 25. Let your group enjoy the ambiance and quality that Casa de Bandini is famous for. It will be our pleasure to serve you.

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